Thought for the day: It might take a year, it might take a day, but what’s meant to be will always find its way.
End of 1st quarter is Friday, November 6th – please make sure that ALL work is completed and turned in. All grades are due to Kristi on Wednesday, November 11th at NOON.
Caulfields will be here TODAY at 9:30 a.m. to take retakes. If you need a picture form, please pick one up in the office. Thank you
Yearbook staff is taking pre-orders for this year’s book titled “One Way… or Another” to be distributed upon completion in May of 2021. Cost is $35.00 now and until December 23rd and will cost $40.00 after December 23rd. Yearbooks can be purchased in the office or from Mrs. Winter (room 51) before or after school or during students’ noon hours.
Attention 7th & 8th-grade girls: If you plan to play JH Girls Basketball please either email Mr. Langemo or sign up on the signup sheet in the office. Practice starts on Monday 11/9 after school. Your coaches for junior high will be Paul Kaster and Mrs. Burd. All athletes must have a current sports physical on file at the school in order to play.
Do you need help providing a Thanksgiving meal for yourself and/or your family this year? If so please contact Erin @ 218-687-2157 or call/text 218-280-2992. Please call before November 20th to be put on the list. Times will be set up in 10 minute intervals for takeout orders. No one in need will be turned away. Pick up location is the Erskine Community Center from 5:00-8:00 p.m.
Good luck to the volleyball teams as they host Walker-Hackensack-Akeley – JV is at 5 with varsity to follow.
Good luck to the junior high volleyball teams as they travel to Fertile today. Bus leaves at 3:00 p.m. Game time is 4:00 p.m. Please excuse the junior high players at 2:50 p.m. today. For those students who are at home today – please excuse them 7th hour in order to get to school on time to change and depart.
Lunch today will be beef hash brown stackers, baked beans dinner roll, fruit and milk. Breakfast on Friday will be cereal, cheese stick, juice and milk. Lunch on Friday will be corn dog, mac and cheese, fresh vegetables, fruit and milk.